SEA BUCKTHORN POWDER

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Sea Buckthorn (Hippophae rhamnoides)

The bright orange-yellow berries from the coastal regions of Finland grow in a spiky bush which makes picking them a little challenging. Even though they require a lot of sunlight to grow, the best time to harvest is after the first frost.

Add nutrition to yogurt, oatmeal, smoothies, baking or as decoration in desserts, ice creams, spice up your cereals, salads, dressings with our powerful berry powders.

Sea buckthorn has the highest nutrient content of all the wild berries thanks to a joint effect of a great amount of different nutrients together with antioxidants, carotenoids, plant sterols, omega fatty acids, and an extremely high content of vitamin C. Among the berries, sea buckthorn and cranberry, have the highest levels of flavonols, mainly quercetin. Sea buckthorn is rich in, not only vitamin C, but also vitamin E, and dietary fiber. Its seeds contain essential fatty acids: omega 3, 6, 7 and 9.

Nutritional values	per 100 g	RI % *
Energy	429 kcal/ 1796 kJ
Fat	25 g
- of which saturated	4 g
Carbohydrates	24 g
- of which sugars	14 g
Dietary fiber	28 g
Protein	13 g
Salt	0,06 g
Vitamin C	110 mg	14%
Vitamin E	26 mg	22%
Copper	0.34 mg	3%
Manganese	0,8 mg	4%
Potassium	990 mg	5%

*) RI % = Daily Reference Intake (adult) per 10 g portion %

Main source for nutritional information is Fineli, the National Food Composition Database in Finland. Other sources include our own product tests in neutral laboratories, Arctic Flavours Association, Halmetoja, Piippo, and, of course, our own producers.

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