Collection: FOREST MUSHROOMS

Wild mushrooms – rich, earthy flavors and natural nutrition

Finland’s forests offer a bounty of wild mushrooms, thriving in clean air and nutrient-rich soil. Thanks to the Finnish everyman’s rights, foraging for edible mushrooms is free for anyone to enjoy, as long as nature is respected.

Why choose Natural Nordic mushrooms?

Our wild mushrooms are hand-picked from pristine Nordic forests and gently dried to preserve their nutrients and umami-rich taste. They include vitamin D, some mushrooms also vitamin B2 and B3, dietary fiber, and important minerals like potassium, zinc, and selenium—yet low in sodium and fat. Chanterelles, for example, are high in carotenoids (vitamin A precursors), and chaga is packed with flavonoids, polyphenols, and enzymes.

Mushrooms are also a surprising source of protein—containing all eight essential amino acids.